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ABOUT US

As a family, we began making jerky almost 70 years ago, and we maintain that tradition today. Our recipe was developed in the 1950s and has continued been passed down to our children and grandchildren. Our jerky evolved over the decades from a kitchen hobby into a passion. Eventually, it became our way of life!

Why is small-batch handcrafted jerky better than the rest?

Because there are attentive and committed people at every stage of production, making sure the meat is cut correctly, marinated, screened, and prepared to the highest level of quality we believe our customer deserves. Jerky Depot takes pride in a personal and diligent approach rather than relying on technology and machines to hurry production. We believe that real people are the difference maker and ensure each batch is flawless. 

There isn’t a single bag of jerky coming out of our store, which wasn’t personally been made and tested by real people with careful eyes that no automated process will ever be comparable to.

Family is how Jerky Depot began, and family makes us strive for perfection within every element of our company. Our commitment to excellence goes much further than a job. We are working towards delivering our children a better tomorrow and a legacy for future generations.

Our jerky is made from meat and spices of the highest quality!

Family is how Jerky Depot began, and family makes us strive for perfection within every element of our company. Our commitment to excellence goes much further than a job. We are working towards delivering our children a better tomorrow and a legacy for future generations.

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